Marketing videos for restaurants & food brands.

Both. In Palm Beach, Broward and Martin counties we film on location (dishes, plating, chef interviews and dining-room atmosphere) and edit the footage in-house, so one company handles the shoot and the cut. Outside those counties we travel to film, with travel quoted per trip, or edit the footage you or a local videographer record, and we can brief that shoot so it cuts cleanly.

It plans a shoot around the dishes and the room, films on site, and edits the footage into the set a restaurant actually uses: a short brand film for the website and Google Business Profile, dish and menu clips, vertical cuts for Reels, TikTok and Shorts, and 15- or 30-second ads. Comparing companies first? Our list of the best restaurant video production companies sets the options side by side.

Published 2026 market prices run from about $5 to $90 for a freelance edit of clips you film yourself, about $620 for four hours of a hired videographer's raw footage, $897 to $2,497 for a packaged set of Reels, and $5,000 to $15,000 for a commercial or brand film from a production company (Fiverr, Snappr, FoodieSnaps and BLARE Media, checked October 16, 2026). Mark Studios quotes restaurant shoots per project, and our guide to restaurant video production cost breaks down each route.

Color grading tuned for food is the biggest lever — we dial in warm, saturated tones that make textures pop without going oversaturated. We also pay close attention to pacing: lingering on the right close-ups, matching cuts to natural light conditions in the footage, and selecting music that amplifies the mood of the dish.

We deliver horizontal (16:9) for YouTube and websites, vertical (9:16) for Reels, TikTok, and Shorts, and 1:1 for feed posts — all from the same footage. Each cut is paced for its platform, not just re-cropped.

Yes. Restaurants and recipe brands send us a shoot's worth of footage and we turn it into a full library of edited clips on a defined schedule, with consistent grading and title treatment across every dish.

Standard turnaround is 5–7 days, with expedited delivery available when you need it sooner. Rush delivery and ongoing retainer schedules are both available — we'll confirm timelines in writing before starting.

Yes. UGC edits are a core service — we clean up shaky footage, improve exposure and color, add captions and music, and deliver in the formats your ad or organic workflow needs. Phone footage responds well to our grading process when the source lighting is reasonable.

Music selection is matched to the mood and the platform — upbeat and rhythmic for quick social cuts, warmer and more atmospheric for brand films or longer-form recipe content. We cut to the beat on action-heavy sequences (pours, cuts, plating) and let the dish breathe on close-up holds.

It depends on where it runs. Social clips work best at 15 to 45 seconds, Google Business Profile videos can be up to 30 seconds, ad cuts at 15 or 30 seconds, and a restaurant brand film at 1 to 3 minutes for your website.

We can, and dining-room atmosphere shots often need a full room. Most dish and plating footage is filmed before opening or in a quiet window, so the kitchen isn't slowed down and every plate is made for the camera. We plan the timing with you before the shoot.

A final list of the dishes to feature, enough product to plate each one more than once, a clean and lit dining room, and a person who can make decisions on the day. We send a shot list by dish ahead of time so the kitchen knows the order.

When the dishes are planned up front, one shoot usually covers a brand film, a set of dish and menu clips, and vertical social cuts, plus stills for your listings. We agree the list with you before we film.